Appetizing French Toast Bread Pudding Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our French Toast Bread Pudding. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the French Toast Bread Pudding as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this French Toast Bread Pudding recipe. This French Toast Bread Pudding make for a tasty summer dinner that you can make it easy. The French Toast Bread Pudding recipe today I am going to share will surely make you relish the taste of home. Let’s explore the French Toast Bread Pudding recipe.

French Toast Bread Pudding. In a large bowl, whisk together the eggs, half-and-half, honey, orange zest, vanilla, and salt. French Toast is an all time favorite breakfast in our house and I've taken it to a whole new level! This French Toast Bread Pudding is a make ahead dish that will have your loved ones running to the table even before the alarm clock goes off!

In a large bowl, whisk together the eggs, half-and-half, honey, orange zest, vanilla, and salt. Instant Pot Bread Pudding is a delightful, pillowy-soft french toast bread pudding with warm cinnamon flavors and a hint of vanilla. Using spatula, lightly press down on bread to moisten completely. Before preparing the dish, we have done some research on how to make French Toast Bread Pudding easily with delicious taste. You can have French Toast Bread Pudding using 7 ingredients and 5 steps. Here is how you achieve it.

Delicious French Toast Bread Pudding Recipe Ingredients

1. It's of Day old bread or rolls, cubed.
2. Prepare 4 of eggs.
3. You need 1/3 Cup of milk (dairy or nut).
4. It's 2 Tbsp of Vanilla.
5. It's 1 dash of all spice.
6. You need 1 Tbsp of cinnamon.
7. You need of Syrup of choice (we use a premade sugar free syrup).

Place foil-covered dish in cold oven. Remove foil and continue to bake until pudding is puffed and golden brown. French Toast Bread Pudding is the mother of all brunch recipes. A beautifully caramelized crust meets a soft, sweet, gently spiced interior.

How to make French Toast Bread Pudding from scracth

1. Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe..
2. Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight..
3. Preheat oven to 400°.
4. Pour bread mixture into baking dish and bake uncovered for about 20 minutes..
5. Portion out and drizzle with syrup..

This is my version of bread pudding. French toast bread pudding is a healthy breakfast casserole that tastes like dessert! Made with sprouted wheat bread, apples, low-fat cream cheese, egg whites, and a touch of sugar and spices, you'll get all the decadent goodness of a bread pudding in a nutritious package. This french toast bread pudding is an easy, crowd pleasing breakfast casserole the entire family will love. It's crispy on the outside, tender and gooey on the inside, with all of the flavor and coziness of traditional french toast, and none of the fuss.