Delicious Sausage Egg N Cheese Muffins Wifey Style Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Sausage Egg N Cheese Muffins Wifey Style. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Sausage Egg N Cheese Muffins Wifey Style as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner you should try this Sausage Egg N Cheese Muffins Wifey Style recipe. This Sausage Egg N Cheese Muffins Wifey Style make for a yummy summer dinner that you can make it easy. The Sausage Egg N Cheese Muffins Wifey Style recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Sausage Egg N Cheese Muffins Wifey Style recipe.

Sausage Egg N Cheese Muffins Wifey Style.

Sausage Egg N Cheese Muffins Wifey Style Before preparing the dish, I have done some research on how to cook Sausage Egg N Cheese Muffins Wifey Style easily with delicious taste. You can cook Sausage Egg N Cheese Muffins Wifey Style using 6 ingredients and 12 steps. Here is how you cook that.

Tasty Sausage Egg N Cheese Muffins Wifey Style Recipe Ingredients

  1. It's 4 of Eggs.
  2. Prepare 1 cup of Shredded cheddar cheese.
  3. Prepare 4 of Frozen sausage patties.
  4. It's 1 dash of Milk.
  5. You need 1 of Salt.
  6. Prepare 1 of Pepper.

How to make Sausage Egg N Cheese Muffins Wifey Style step by step

  1. Preheat oven to 350°F.
  2. Grease a muffin tin.
  3. Place frozen sausage in a skillet and cook according to package.
  4. Crack eggs into a large measuring cup or something that makes it easy to pour out of.
  5. Add a dash of milk salt and pepper.
  6. Scramble up the eggs.
  7. When sausage is done cut into bite size pieces.
  8. Dump sausage into egg mixture.
  9. Dump cup of cheese into mixture and mix all up.
  10. Fill up each muffin space with the egg mixture. Don't fill to the tippy top leave a little bit of room..
  11. Place into preheated oven for 25 minutes to make sure they r done insert a knife into the middle of muffin if it comes out clean they r done.
  12. Plate and enjoy.