Delicious Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Uduk Rice With Chicken(Indonesian Steam Rice With Chicken). Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner you should try this Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) recipe. This Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) make for a tasty summer dinner that you can make it easy. The Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) recipe.

Uduk Rice With Chicken(Indonesian Steam Rice With Chicken). It is a rice dish called Nasi Uduk! This is a famous rice dish made with coconut cream. Serve your Nasi Uduk with sliced tomatoes, cucumbers, lime and fried shallots.

We can find Nasi Uduk sold in roadside stalls in Jakarta which open exclusively in the morning, noon, or night, depending on the demographic of the surrounding areas. My version of nasi Uduk is very easy. Nasi uduk can be served as breakfast, with a simple side dish of telur dadar gulung (rolled fried It can also be served as lunch/dinner, typically with ayam ungkep (fried chicken), fried tempeh, fried Back in the days, cooking nasi uduk is just downright complicated. Before preparing the dish, I have done some research on how to cook Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) easily with yummy taste. You can cook Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) using 10 ingredients and 7 steps. Here is how you cook it.

Tasty Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) Recipe Ingredients

1. Prepare of Chicken breast.
2. Prepare 2 cups of Japanese rice.
3. You need 5 cloves of garlic (grated).
4. You need 2 of Indonesian bay leaves.
5. You need 3 of orange leaves.
6. You need of Coconut milk.
7. It's 1 tbs of chicken powder.
8. Prepare 2 tbs of extra virgin olive oil.
9. You need of Water.
10. Prepare of Lemong grass.

The rice needs to be half cooked. In this Indonesian version of chicken and rice, coconut milk is spiced with cumin and coriander and sauces the whole dish. Review Body: I am drooling in your kind of recipe, though, chickens In Indonesia are really very small. This is one awesome Indonesian food that I would like to cook soon.

How to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) step by step

1. Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket.
2. Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside.
3. Mix well coconut milk, chicken powder and water in another bowl.
4. Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking.
5. After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done.
6. After cooking leave it for about 10 more minutes.
7. Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :).

Make this easy and aromatic Betawi-style nasi uduk that goes with many main and side dishes. I'm sharing how you can make it easily with a rice cooker but it can be cooked on the stove and Instant Pot too. Nasi Uduk ~ Fragrant Coconut Rice (The rice cooker method). Nasi uduk is made by cooking rice soaked in coconut milk along with spices, lemongrass · Do you miss snacking on crispy, crunchy, and super savory Indonesian tempeh mendoan? Follow my recipe to cook tempeh mendoan to snack on.