This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!
It is quick and easy to prepare and also brings healthy fiber into your kitchen - our French Toast. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the French Toast as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!
If you are looking for an dinner try this French Toast recipe. This French Toast make for a tasty summer dinner that you can make it easy. The French Toast recipe today I am going to share will surely make you relish the taste of home. Let’s explore the French Toast recipe.
French Toast.
Before preparing the dish, we have done some research on how to make French Toast easily with delicious taste. You can have French Toast using 9 ingredients and 5 steps. Here is how you cook it.
Perfect French Toast Recipe Ingredients
- You need 1/2 teaspoon of ground cinnamon.
- You need 1/8 teaspoon of ground nutmeg.
- Prepare 2 of eggs.
- You need 1/8 cup of milk.
- You need 1/2 tablespoon of sugar.
- It's 2 tablespoons of butter.
- Prepare 1/4 teaspoon of vanilla extract.
- Prepare 4 slices of bread.
- Prepare of maple syrup, warmed.
How to make French Toast from scracth
- In a small bowl, combine, cinnamon, nutmeg, and sugar and set aside briefly..
- In a 10-inch or 12-inch skillet, melt butter over medium heat..
- Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate..
- Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side..
- Serve with syrup..